Author Archives: Tom Horton

Microgreens and sprouts are often confused, but they have distinct differences in their growth stages, flavors, textures, and nutritional values. Understanding these differences is essential for both culinary and nutritional purposes. Microgreens are small plants that are harvested when they reach 2-7 inches in height, while sprouts are germinated seed shoots harvested within 3-5 days. […]

Have you ever wondered why eat radish microgreens? The answer lies in their astonishing health perks. These little greens are not just adding a pop of color and a zesty twist to your meals; they’re also packed with a nutritional punch that’s hard to ignore. Packed with high levels of vitamins C, copper, folate, and […]

If you’re on the hunt for a refreshing twist in your culinary creations, look no further than fava bean microgreens. These amazing little sprouts are a game changer. Infusing your dishes with a lush, sweet, and nutty flavor that’s sure to impress. Embarking on the journey of microgreens farming can be immensely fulfilling, and fava […]

As you delve into the world of urban farming, you’ll quickly find that the microgreens growing system you choose has a significant impact on your garden’s success. Whether you’re dressing up a dish with these nutrient-packed greens at home or supplying your local farmer’s market, the quest for the best light for microgreens is pivotal. […]

Imagine a tiny power package of nutrition that can sit right on your windowsill, infusing your meals with a burst of both flavor and vitality. Welcome to the world of microgreens, the best-kept secret allies in your pursuit of a healthy lifestyle. Their tender leaves and stems are not only a visual delight but are […]

As you embark on the rewarding journey of growing microgreens. Your success hinges on one critical factor: the soil for microgreens. These miniature powerhouses of nutrition require a growing medium that is as robust and finely tuned as they are small and mighty. You’ve probably wondered what makes the best soil for microgreens, and fortunately, […]

If you’ve ever savored the nutty essence and creamy texture of chickpeas, you’ll be delighted to discover that you can cultivate their culinary magic right in your kitchen with chickpea microgreens. Not only do these tiny greens pack a nutritional punch, but they also bring a delightful crunch to your meals. Let’s explore the straightforward […]

Growing your own fast growing microgreens at home is an easy and convenient way to ensure a steady supply of fresh and nutritious greens. With the right tools and techniques, you can have a high-yield harvest of microgreens in a short amount of time. This article will guide you through the process of growing fast […]

Microgreens have gained popularity in recent years due to their vibrant colors, unique flavors, and high nutritional content. These tender, young plants are harvested when they are only a few inches tall, making them a favorite among chefs and health enthusiasts alike. But what do you do when you have an abundance of microgreens and […]